A popular jargon word in the technical Sectorsector in CHCH New Zealand is "evaporation."Evapouration"" The reasoning behind this is that when say Water, water is left standing at say, 30 CelciusCelsius, it will slowly evapourate despiteevaporate despite the temperature being well below boiling point .Under Under such conditions the more energetic water molecules leave first .
JYelton
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